An edition of The TriBeCa cookbook (1994)
The TriBeCa cookbook
a collection of seasonal menus from New York's most renowed restaurant neighborhood
By Mary Cleaver,Joy Simmen Hamburger,Mimi Shanley Taft
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Publish Date
1994
Publisher
Ten Speed Press
Language
eng
Pages
168
Description:
subjects: Menus, Entertaining, Cookery, Restaurants, Cooking, American Cooking, General cookery, Cooking / Wine, Reference, Tablesetting, New York (State), New York
Places: New York (State), New York