Cover of American gastronomy

An edition of American gastronomy (1974)

American gastronomy

an illustrated portfolio of recipes and culinary history

By Louis Szathmáry

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Publish Date

1974

Publisher

H. Regnery Co.

Language

eng

Pages

185

Description:

subjects: American Cookery, Gastronomy, CHR 1974, PRO Blank, Fritz (autograph) (donor) (inscription), PRO Malgieri, Nick (donor) (Malgieri Collection copy), PRO Szathmáry, Louis (autograph), American Cooking, Cooking, Food, History, Feeding Behavior