

An edition of Perfection salad (1986)
Women and Cooking at the Turn of the Century (Modern Library Food)
By Laura Shapiro
Publish Date
February 20, 2001
Publisher
Modern Library
Language
eng
Pages
280
Description:
"Perfection Salad presents an entertaining and erudite social history of women and cooking at the turn of the twentieth century. With sly humor and lucid insight, Laura Shapiro uncovers our ancestors' widespread obsession with food, and in doing so, tells us why we think as we do about food today."--BOOK JACKET.