A seafood heritage

from the Rappahannock to the Rio Grande.

By United States. National Marine Fisheries Service.

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Publish Date

1976

Publisher

U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service : for sale the Supt. of Docs., U.S. Govt. Print. Off.

Language

eng

Pages

Description:

subjects: American Cookery, Cookery (Seafood), Cooking (Seafood), American Cooking, Pacific Northwest style, Midwestern style, Cooking, New England style

Places: Southern States, Pacific Ocean, Great Plains, Prairies, Plymouth, Massachusetts