Cover of Creole Nouvelle

An edition of Creole Nouvelle (2004)

Creole Nouvelle

Contemporary Creole Cookery

By Joseph Carey

0 (0 Ratings)

0 Want to read0 Currently reading0 Have read

0 Want to read0 Currently reading0 Have read

Publish Date

November 25, 2004

Publisher

Taylor Trade Publishing

Language

eng

Pages

224

Description:

subjects: Creole Cooking, Cajun Cooking, Louisiana style, American Cooking, Cooking, american, louisiana, Cooking, cajun, Cooking, creole