1-24 of 173 Books

Who's Your Mama, Are You Catholic, and Can You Make A Roux?
By Marcelle Bienvenu

Cajun and Creole cooking with Miss Edie and the Colonel
By Edie Hand,William G. Paul

The encyclopedia of Cajun & Creole cuisine
By John D. Folse

The Ultimate Turkey Fryer Cookbook
By Reece Williams

Mrs. Simms' Fun Cooking Guide
By Myrtle Landry Simms

Iron pots and wooden spoons
By Jessica B. Harris

Randy Wayne White's Gulf Coast Cookbook
By Randy Wayne White

The 100 greatest Cajun recipes
By Jude W. Theriot