The dictionary of calories and carbohydrates

An edition of The dictionary of calories and carbohydrates (1973)

The dictionary of calories and carbohydrates

a new and revised version of Calories and carbohydrates.

By Barbara Kraus

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Publish Date

1973

Publisher

Grosset and Dunlap

Language

eng

Pages

388

Description:

subjects: Caloric content, Carbohydrate content, Food, Tables, Food, caloric content, Food, carbohydrate content, Food, composition, tables, Brand name products, Composition, Carbohydrates, Food Analysis