

An edition of The Settlement Cookbook (1938)
By Simon Kander
Publish Date
April 1984
Publisher
Hugh Lauter Levin Associates,Rizzoli International Publications, Incorporated
Language
eng
Pages
567
Description:
subjects: American Cooking, Recipes, Cooking, Nutrient requirements, Food composition, Food production, Canning, Beverages, Meat, Breads, Desserts, Sauces, Vegetables