

An edition of Against the grain (1998)
biotechnology and the corporate takeover of your food
By Marc Lappé,Britt Bailey
Publish Date
1998
Publisher
Common Courage Press
Language
eng
Pages
169
Description:
subjects: Agricultural biotechnology, Biotechnology, Food, Nutrition, Biochemical Engineering, Industry & Industrial Studies, Politics/International Relations, Current Affairs, Science, Science/Mathematics, Corporate & Business History - General, Life Sciences - Genetics & Genomics, Political Science / General, Political, Agricultural science, Genetic engineering, Science: General Issues, Genetically Modified Food, Food industry and trade, Consolidation and merger of corporations, united states, Readers, health, Food supply, government policy, Food, biotechnology, Food crops, Plant genetic engineering, Health aspects, Environmental aspects, Moral and ethical aspects, Agricultural Crops, Genetics, Genetically Modified Plants, Bioethics, Aliments, Amélioration des plantes, Cultures agricoles, Rendement des cultures, Biotechnologie, Ethik, Landwirtschaft, ENGENHARIA GENÉTICA (TÉCNICAS), PLANTAS ALIMENTÍCIAS