1-24 of 39 Books

Ultraviolet light in food technology
By Tatiana Koutchma,Larry J. Forney,Carmen I. Moraru
Preservation of Food by Ionizing Radiation
Preservation of Food by Ionizing Radiation
By Van C. Josephson

Food preservation by irradiation
By Grace M. Urrows

Safety of irradiated foods
By Diehl, Johannes Friedrich
The technical basis for legislation on irradiated food
The technical basis for legislation on irradiated food
By Joint FAO/IAEA/WHO Expert Committee on the Technical Basis for Legislation on Irradiated Food.

High-dose irradiation
By Joint FAO/IAEA/WHO Study Group on High-Dose Irradiation (Wholesomeness of Food Irradiated with Doses above 10 kGy) (1997 Geneva, Switzerland)

Food irradiation
By World Health Organization (WHO),Food and Agriculture Organization of the
Food irradiation
Food irradiation
By Science Council of Canada.
Wholesomeness of irradiated food
Wholesomeness of irradiated food
By Joint FAO/IAEA/WHO Expert Committee on Wholesomeness of Irradiated Food

Requirements for the irradiation of food on a commercial scale
By Panel on the Commercialization of Irradiated Food Items Accepted for Human Consumption Vienna 1974.
Report of a consultation group ..
Report of a consultation group ..
By Consultation Group on the Legal Aspects of Food Irradiation.
Elimination of harmful organisms from food and feed by irradiation
Elimination of harmful organisms from food and feed by irradiation
By Panel on Elimination of Harmful Organisms from Food and Feed by Irradiation Zeist 1967.
Radurization of scampi, shrimp and cod
Radurization of scampi, shrimp and cod
By G. Hannesson
Enzymological aspects of food irradiation
Enzymological aspects of food irradiation
By Panel on Enzymological Aspects of the Application of Ionizing Radiation to Food Preservation Vienna 1968.

Food irradiation economies of scale in a developing country context
By Rosanna Mentzer Morrison
Radiation preservation of food
Radiation preservation of food
By International Atomic Energy Agency

Food Preservation by Irradiation
By International Symposium on Food Preservation by Irradiation Wageningen

Combination Processes in Food Irradiation. Proc of Symp Held in Nov 1980
By International Symposium on Combination Processes in Food Irradiation

Use of ionising radiation
By Australia. Parliament. Senate. Standing Committee on Environment, Recreation, and the Arts.

Vitamin E and Ionizing Radiation
By Nelida L. Del Mastro