An edition of Food irradiation (1987)

Food irradiation

the myth and the reality

By Tony Webb,Tim Lang

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Publish Date

1990

Publisher

Thorsons Publishing Group for the London Food Commission,HarperCollins Publishers

Language

eng

Pages

156

Description:

subjects: Irradiated foods, Radiation preservation of food, Food & beverage technology, Food Irradiation, UE/CE Etats membres, Irradiation des aliments, Food, preservation