An edition of Biology of food irradiation (1990)
By David R. Murray
Publish Date
1990
Publisher
Research Studies Press,Wiley
Language
eng
Pages
255
Description:
subjects: Health aspects, Health aspects of Irradiated foods, Irradiated foods, Radiation preservation of food, Food Irradiation, Adverse effects, Aliments, Irradiation, Aliments irradiés, Aspect sanitaire, Lebensmittelbestrahlung, Santé