An edition of Health Effects Of W3 Polyunsaturated Fatty Acids In Seafoods (WORLD REVIEW OF NUTRITION & DIETETICS) (1991)

Health Effects Of W3 Polyunsaturated Fatty Acids In Seafoods (WORLD REVIEW OF NUTRITION & DIETETICS)

By Artemis Simopoulos

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Publish Date

1991

Publisher

Karger

Language

eng

Pages

592

Description:

subjects: Omega-3 fatty acids, Metabolism, Fish oils, Fatty Acids, Omega-3, Physiological effect, Congresses, Health aspects, Fishes, Prevention & control, Therapeutic use, Coronary Disease, Seafood, Nutrition