Summary of trade and tariff information
An edition of Summary of trade and tariff information (1981)
processed vegetables, N.E.C. : TSUS items 140.09-140.46, 140.54-140.65, 140.74-140.76, 141.05-141.85, and 141.87-141.98.
By Timothy P. McCarty
Publish Date
1984
Publisher
U.S. International Trade Commission
Language
eng
Pages
59
Description:
subjects: Statistics, Truffles, Vegetables, Mushrooms, Processing, Vegetable trade, Frozen vegetables, Mushroom industry
Places: United States