An edition of The new economicsof fast food (1990)
By Robert L. Emerson
Publish Date
1990
Publisher
Van Nostrand Reinhold
Language
eng
Pages
175
Description:
subjects: Economic aspects, Economic aspects of Fast food restaurants, Fast food restaurants, Fastfood, Restaurants-minute, USA, Restauration rapide, Aspect economique, Gastronomie, Fast Food, Economische aspecten, Restaurants, Aspect économique
Places: United States