An edition of The coming famine (2010)
The coming famine
the global food crisis and what we can do to avoid it
By Julian Cribb
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Publish Date
2010
Publisher
University of California Press
Language
eng
Pages
248
Description:
subjects: Sustainable agriculture, Food industry and trade, Food supply, Climatic changes, New York Times reviewed, Wassermangel, Dürre, Hungersnot, Agrarpolitik, Armut, Biodiesel, Fleischverbrauch, Lebensmittelversorgung, Lebensmittelindustrie, Lebensmittelhandel, Landwirtschaft, Nachhaltigkeit, Klimaänderung, Livsmedelsindustri, Livsmedelsförsörjning, Klimatförändringar, Jordbruk, Miljöaspekter, Hållbar utveckling