An edition of Rapid detection, characterization, and enumeration of foodborne pathogens (2011)
By J. Hoorfar
Publish Date
2011
Publisher
ASM Press
Language
eng
Pages
443
Description:
subjects: Foodborne Diseases, Food contamination, Methods, Food, Time Factors, Microbiology, Trends, Food Microbiology, Microbiological Techniques, Food Analysis, Prevention & control, Food poisoning, Food, microbiology, Food, analysis, Microbiology, techniques