An edition of Bitter harvest (2000)
Bitter Harvest
A Chef's Perspective on the Hidden Danger in the Foods We Eat and What You Can Do about It
By Ann Cooper,Lisa M. Holmes
5.00 (1 Ratings)
2 Want to read0 Currently reading1 Have read
2 Want to read0 Currently reading1 Have read
Publish Date
2014
Publisher
Taylor & Francis Group
Language
eng
Pages
284
Description:
Studies the connections between food, history, politics, and health and discusses how the latest kinds of bioengineered food is affecting Americans' health.