Cover of The compleat fish cook

An edition of The compleat fish cook (1990)

The compleat fish cook

By Barbara Grunes,Phyllis Magida

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Publish Date

1990

Publisher

Contemporary Books

Language

eng

Pages

142

Description:

subjects: Cookery (Shellfish), Cookery (Fish), Sociology, Social Studies, Fish, Home Economics (General), Cooking / Wine, Cooking, Specific Ingredients - Seafood, Cookery, Shellfish, Cooking (Fish), Cooking (Shellfish)