An edition of Geographies of Race and Food (2013)
Geographies of Race and Food
Fields, Bodies, Markets
By Rachel Slocum,Arun Saldanha
0 (0 Ratings)
0 Want to read0 Currently reading0 Have read
0 Want to read0 Currently reading0 Have read
Publish Date
2016
Publisher
Taylor & Francis Group
Language
eng
Pages
360
Description:
subjects: Food, Agriculture, social aspects, Nutrition, Race discrimination, Human geography, Food habits, Social aspects, Political aspects, Race, Minorities, Biopolitics, Food supply, Food in popular culture, Racial Groups, Habitudes alimentaires, Aspect social, Aspect politique, Biopolitique, Aliments dans la culture populaire, POLITICAL SCIENCE, Public Policy, Cultural Policy, SOCIAL SCIENCE, Anthropology, Cultural, Popular Culture