

An edition of Handbook of microbiological media for the examination of food (1995)
By Ronald M. Atlas
Publish Date
1995
Publisher
CRC Press
Language
eng
Pages
310
Description:
subjects: Laboratory manuals, Food, Microbiology, Culture media (Biology), Nahrboden, Aliments, Qualite Controle, Lebensmittelmikrobiologie, Industrie agro-alimentaire, Food Microbiology, Milieux de culture (Biologie), Microbiologie, Datensammlung, Manuels de laboratoire, Culture Media, Microbiology, cultures and culture media, Food, analysis