

An edition of Eat Smart in Brazil (1995)
how to decipher the menu, know the market foods & embark on a tasting adventure
By Joan Peterson
Publish Date
1995
Publisher
Ginkgo Press
Language
eng
Pages
140
Description:
subjects: Food habits, Brazilian Cookery, Diet, Cookery, Brazilian Cooking, Cooking, Restaurants, Brazil, description and travel
Places: Brazil