Microbiological specifications and testing methods for irradiated food
An edition of Microbiological specifications and testing methods for irradiated food (1970)
Report of a panel of experts organized by the Food and Agriculture Organization of the United Nations and the International Atomic Energy Agency in collaboration with the International Association of Microbiological Societies.
By FAO/IAEA Panel on Microbiological Standards and Testing Methods for Irradiated Food.
Publish Date
1970
Publisher
International Atomic Energy Agency
Language
eng
Pages
121
Description: