The sociology of food
An edition of The sociology of food (1992)
Eating, Diet and Culture (Special Issue of "Current Sociology")
By Stephen Mennell,Stephen J Mennell,Anne Murcott,Anneke H. van Otterloo
Publish Date
February 5, 1993
Publisher
Sage Publications
Language
eng
Pages
160
Description:
subjects: Nutrition, Social aspects of Nutrition, Food, Food habits, Social aspects, Social aspects of Food, Sociology, Customs & Traditions, Customs, Food & Drink / Cookery, Social Science / Sociology / General, Voeding, Voedingsgewoonten, Sociale aspecten, Eetgewoonten, Culturele aspecten, Habitudes alimentaires, Aliments, Aspect social, Culture