An edition of Automation for food engineering (2001)
Automation for Food Engineering
Food Quality Quantization and Process Control (Crc Series in Contemporary Food Science)
By Yanbo Huang,Ronald E. Lacey
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Publish Date
June 28, 2001
Publisher
CRC
Language
eng
Pages
240
Description:
subjects: Control de calidad, Lebensmittelu berwachung, Industria y comercio, Automatizacio n., Lebensmittel, E valuation, Alimentos, Evaluacio n, Fertigungskontrolle, Evaluation, Qualite, Automatisation, Aliments, Qualita tskontrolle, Food, Quality, Automation, Industrie et commerce, Food industry and trade, Lebensmittelüberwachung, Evaluación, Qualitätskontrolle, Automatización, Qualité, Évaluation