An edition of Meathooked (2016)
Meathooked
The History and Science of Our 2. 5-Million-Year Obsession with Meat
By Marta Zaraska
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Publish Date
2016
Publisher
Basic Books
Language
eng
Pages
263
Description:
Explores the world's meat cultures and traditions to share insights into why a craving for animal protein evolved in humans and why vegetarian lifestyles are so difficult to maintain despite health warnings.