An edition of Seafoods and fish oils in human health and disease (1987)
By John E. Kinsella
Publish Date
1987
Publisher
M. Dekker
Language
eng
Pages
317
Description:
subjects: Composition, Fish oils, Fish oils in human nutrition, Fishes, Seafood, Unsaturated fatty acids, Unsaturated fatty acids in human nutrition, Fishery products, Nutrition, Health behavior