An edition of Sociology on the menu (1996)
an invitation to the study of food and society
By Alan Beardsworth
Publish Date
1996
Publisher
Routledge
Language
eng
Pages
288
Description:
subjects: Food Preferences, Food consumption, Sociology, HEALTH & FITNESS, Nutrition, Food habits, Beauty & Grooming, Food preferences, Feeding Behavior, Nutritional Physiological Phenomena, Habitudes alimentaires, Aliments, Consommation, Préférences alimentaires