

An edition of Cocoa And Coffee Fermentations (2013)
By Graham H. Fleet
Publish Date
2014
Publisher
Taylor & Francis Group
Language
eng
Pages
633
Description:
subjects: Cocoa, Coffee, Fermentation, Cacao, Microbiology, Food Microbiology, Food-Processing Industry, Industrial Products, Mental Depression, Treatment, Problems, exercises, Cognitive therapy, Processing, Food, Cacaoyer, Traitement, Café, Aliments, Microbiologie, HEALTH & FITNESS, Diseases, General, MEDICAL, Clinical Medicine, Evidence-Based Medicine, Internal Medicine