

An edition of Italian Food Activism in Urban Sardinia (2018)
Place, Taste, and Community
By Carole Counihan
Publish Date
2020
Publisher
Bloomsbury Publishing Plc
Language
eng
Pages
192
Description:
subjects: Manners and customs, Food habits, Food industry and trade, Sardinia (italy), Italy, social life and customs, Local foods, Social life and customs, Habitudes alimentaires, Produits du terroir, Mœurs et coutumes, Anthropology, Political activism, Food & society, SOCIAL SCIENCE, Agriculture & Food, Social aspects