Grand Central Oyster Bar and Restaurant Cookbook
An edition of Grand Central Oyster Bar and Restaurant Cookbook (2013)
By Sandy Ingber,Roy Finamore
Publish Date
2013
Publisher
Stewart, Tabori & Chang
Language
eng
Pages
224
Description:
subjects: Cooking (seafood), Restaurants, new york (state), new york, Bars (drinking establishments), united states, Cooking (Oysters), Cooking (Seafood), Restaurants, History, COOKING / Specific Ingredients / Seafood, COOKING / Courses & Dishes / General, COOKING / History