

An edition of Food and feed from legumes and oilseeds (1996)
By J. Smartt,Emmanuel Nwokolo
Publish Date
June 30, 1996
Publisher
Springer
Language
eng
Pages
419
Description:
subjects: Oliehoudende zaden, Veevoer, Legumes as feed, Oilseed products, Vegetais e derivados na nutricao, Nutritive Value, Chemistry, Legumes as food, Oilseeds, Nutrition, Bonen, Levensmiddelen, Alimentos (valor nutritivo), Legumes, Fabaceae, Plantas oleaginosas, Alimentos de origem vegetal (tecnologia)