An edition of Savoring Alternative Food (2014)
An Ethnographic Study of Viscerality and Difference in Food Activism
By Jessica Hayes-Conroy
Publish Date
2014
Publisher
Taylor & Francis Group
Language
eng
Pages
218
Description:
subjects: Food habits, Nutrition, Sustainable agriculture, Agriculture, social aspects, Social aspects, Local foods, SOCIAL SCIENCE / Agriculture & Food, Habitudes alimentaires, Aspect social, Produits du terroir, Agriculture durable, SOCIAL SCIENCE, Agriculture & Food