An edition of The Tastemakers: Why We're Crazy for Cupcakes but Fed Up with Fondue (2014)
The tastemakers
why we're crazy for cupcakes but fed up with fondue : (plus baconomics, superfoods, and other secrets from the world of food trends)
By David Sax
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3 Want to read0 Currently reading0 Have read
Publish Date
2014
Publisher
-
Language
eng
Pages
327
Description:
A food and business writer examines the world of food trends, revealing where they originate and where they end and who influences them, from food company test labs and trendy food trucks to what characters are eating on our television shows.