Promoting Non-Animal Protein Sources in Sub-Saharan Africa

An edition of Promoting Non-Animal Protein Sources in Sub-Saharan Africa (2011)

Promoting Non-Animal Protein Sources in Sub-Saharan Africa

An Interdisciplinary Study

By Sunday Paul Bako,Frank Olwari

0 (0 Ratings)

0 Want to read0 Currently reading0 Have read

0 Want to read0 Currently reading0 Have read

Publish Date

2011

Publisher

Lang GmbH, Internationaler Verlag der Wissenschaften, Peter

Language

eng

Pages

118

Description:

subjects: Nutrition, Food supply, Soybean products, Low-protein diet, Botany, africa, Dietary Proteins, Food security, Plant Proteins, Soy proteins, Plant proteins, Plant proteins as food, Malnutrition, Proteins in human nutrition, Food, Protein content