Cover of New Protein Foods (Food Science & Technological Monograph)

An edition of New Protein Foods (Food Science & Technological Monograph) (1979)

New Protein Foods (Food Science & Technological Monograph)

By Aaron Mayer, Altschul

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Publish Date

January 1979

Publisher

Academic Press Inc.,U.S.

Language

-

Pages

424

Description:

subjects: Dietary Proteins, Proteines alimentaires, Proteins, Proteines, Industrie agro-alimentaire, Proteines dans l'alimentation, Food-Processing Industry, Industrie et commerce, Industrie alimentaire, Proteinas, Aliments, Food industry and trade, Food of animal origin