An edition of The dynamics of innovation clusters (2003)
The dynamics of innovation clusters
a study of the food industry
By Magnus Lagnevik,Ingegerd Sjoholm,Anders Lareke,Jacob Ostberg
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Publish Date
2003
Publisher
Edward Elgar Pub.,Edward Elgar Pub
Language
eng
Pages
224
Description:
subjects: Processed foods, Nutrition policy, Marketing, Competition, Research, Food preferences, Technological innovations, Big business, Food industry and trade, Food manufacturing & related industries, Food Science, Business & Economics, Technology & Industrial Arts, Business/Economics, Industries - Agribusiness, Industrial Management, Europe, Food service management
Places: Europe