Tomeki
Cover of From the lands of figs and olives

From the lands of figs and olives

over 300 delicious and unusual recipes from the Middle East and North Africa

By Habeeb Salloum

0 (0 Ratings)
0 Want to read0 Currently reading0 Have read

Publish Date

2004

Publisher

Interlink Books

Language

eng

Pages

253

Description:

subjects: Cookery, Middle Eastern,  Arab Cookery,  Middle Eastern Cookery,  North African Cookery,  Cookery, Arab,  Cookery, North African,  North African Cooking,  Arab Cooking,  Middle Eastern Cooking,  Cooking, middle eastern,  Cooking, north african,  Cooking, arab