

An edition of Questions and answers (1929)
By United States. Department of Agriculture. Radio Service
Publish Date
1939
Publisher
United States Department of Agriculture, Office of Information, Radio Service
Language
eng
Pages
-
Description:
subjects: Clothes closets, Clothing and dress, Style, Formulas, recipes, Menus, Planning, Housekeeping, Home economics, Baking, Drugs, Textile industry, Silk, Cooking (Pork), Frying, Cooking, Pork, Curing, Digestion, Orange juice, Vitamin C., Soft drinks, Feature stories, Kitchens, Electric apparatus and appliances, United States. Food and Drug Administration, United States, Cooking (Honey), Food adulteration and inspection, Turkey industry, Children, Nutrition, Canning and preserving, Pillows, Sheets, Christmas tree industry, Fire prevention, Christmas trees, Care, Cookware, Cleaning, Spotting (Cleaning), Rugs, Canned foods, Vitamins, Candy, Cooking (Meat), Ketchup, Sauerkraut, Food, Quality, Flour, Varieties, Jelly, Canned vegetables, Vegetable gardening, Household linens, Textile fabrics, Laundry, Parsnip, Storage, Meat, Milk, Cooking (Nuts), Cooking (Okra), Cake, Cooking (Bacon), Poinsettias, Christmas, Gifts, Christmas decorations, Lighting, Canned fruit, Fruit juices, Dressmaking, Blinds, Maple syrup, Cooking (Vegetables), Vegetable juices, Meat cuts